Best hot-coffee in Ridgewood, NJ.

Turkish Brownie

Moist and sweet — this brownie is more cake-like than our classic fudgy version. Inspired by Islak Kek, a beloved treat at Turkish home gatherings, shared with laughter, stories, and strong tea.

Fig & Strawberry

Layers of rich chocolate sponge cake filled with figs, strawberries, and velvety vanilla cream, enrobed in glossy dark chocolate ganache. Topped with a glazed strawberry and a delicate macaron for the perfect finish.

Turkey, Pesto, & Fresh Mozzarella Croissant

A buttery croissant layered with spring mix, oven-roasted turkey, fresh mozzarella, and ripe tomato slices. Finished with a vibrant pesto spread for a rich, savory bite in every layer.

Smoked Salmon Croissant

A golden, buttery croissant filled with spring mix, delicate smoked salmon, sun-dried tomatoes, and a smooth cream cheese spread. A rich, savory classic with a gourmet twist.

Turkish Coffee

Finely ground coffee cooked together with water instead of extracted like espresso, creating a unique taste.

Latte (Hot)

12 oz. Crafted with a rich double shot of espresso and perfectly steamed milk of your choice. Smooth, balanced, and effortlessly elegant. Want it larger? Add an extra double shot of espresso to boost the volume and intensity.

Cappuccino